A luxurious Rasmalai Fusion Cake made with soft vanilla sponge soaked in rich rasmalai syrup. The top is generously decorated with multiple soft rasmalai discs, saffron strands, pistachios, and elegant cream swirls. A smooth caramel-style drip adds a premium finish to the cake, making it a showstopper for any celebration. Ideal for birthdays, anniversaries, festive gatherings, and special family moments.